Anyone who follows me on Instagram or Facebook has seen a major shift in the types of recipes I’ve been trying. I’m an avid carnivore, but lately I’ve been dabbling in the realm of, what I’ve been calling, the “Pesca-Veggie-Vegan”. Have no fear, I won’t likely be giving up meat anytime soon, however, I have … Continue reading
................... for lovers of ice cream. Your free on line magazine for sweet frozen treats. Recipes, inspiration, artisanal ideas for your delectation.
personal random ramblings from a girl who loves bacon and can't be fat.
With creativity and imagination you can style anything to your taste